Working Week: 45 hours Are you a knowledgeable and energetic Sous Chef who is looking for a new and exciting experience? Or perhaps youre an experienced and aspirational Chef de Partie looking to take the next step in your career? We have a permanent role available in ourFred''srestaurants that may be the next step in your culinary career! Unlike many roles in hospitality, our rolesdo not include lat click apply for full job details