Sous Chef - Join a High-End Kitchen Team in Beautiful Lymington with Excellent BenefitsLooking for a Sous Chef job in Lymington that rewards your talent with a competitive salary, excellent perks, and real work-life balance? This is your chance to step into a dynamic role at a luxury hotel in the heart of the New Forest.Why apply for this Sous Chef role in Lymington?£40,000 salary + around £3,000 in tips per year

Paid overtime and a 48-hour working week

Birthday off every year

Free overnight stay after probation

Staff discounts across Lymington town

What you''ll be doing:As Sous Chef, you''ll support the Head Chef in delivering beautifully presented dishes using seasonal, locally sourced ingredients. You''ll:Help develop creative menus that change with the seasons

Oversee daily prep, stock control and health and safety

Lead and support junior chefs to maintain kitchen standards

Work closely with the front of house team to ensure smooth service

Contribute to maintaining the kitchen''s professional, upbeat atmosphere

What we''re looking for:A Sous Chef with experience in fresh food kitchens

Previous Rosette experience is ideal, but not essential

Someone confident under pressure and passionate about great food

A positive leader who can inspire a team and take pride in what they do

If you''re ready to bring your skills to a high-end kitchen in Lymington and enjoy some great perks along the way - we''d love to hear from you.Apply now

- this is your chance to join one of the New Forest''s top culinary teams.Job Number

932098 / INDSOTONCHEFPlatinum Recruitment is acting as an Employment Agency in relation to this vacancy.

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