Sous Chef - Rare Work-Life Balance in a Prestigious Lymington KitchenTired of late nights and long hours? This Sous Chef role in Lymington offers an exceptional opportunity to enjoy real work-life balance while still cooking at a high standard within a respected hospitality venue.Why apply for this Sous Chef role in Lymington?£37,000 annual salary including tipsOnly 3 evening shifts per weekFree on-site parkingMeals provided on dutyCareer progression opportunitiesChance to contribute to seasonal menus and private eventsWhat you''ll be doing:As Sous Chef, you''ll play a key role in delivering varied and exciting food offerings across multiple services - from private functions and member events to large regattas and seasonal dining. You''ll work closely with the Head Chef and help lead the kitchen team in delivering consistent, high-quality cuisine.Key responsibilities include:Supporting the Head Chef in daily kitchen operationsLeading junior chefs and maintaining kitchen standardsAssisting with menu development and event cateringEnsuring food hygiene and safety complianceManaging stock, ordering, and kitchen organisationTaking charge in the Head Chef''s absenceWhat we''re looking for:We''re seeking a skilled and passionate chef with:Previous experience as a Sous Chef or strong Chef de PartieExcellent leadership skills and a calm, organised approachA flair for menu planning and working with seasonal ingredientsA strong understanding of kitchen compliance and best practicesIf you''re looking for a Sous Chef opportunity in Lymington that balances professional development with quality of life, this could be the perfect next move.Apply now

- we''d love to hear from you.Job Number

932841 / INDSOTONCHEFPlatinum Recruitment is acting as an Employment Agency in relation to this vacancy.

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