Sous Chef

The Lamb Inn, CrawleySalary:

£35,000

£38,000 per annum + £8,000+ in gratuities annuallyPerks:

Meals on shift, company discounts, and a welcoming team environmentThe Lamb Inn, a renowned countryside pub in Crawley, Oxfordshire, is looking for a talented and passionate Sous Chef to join our kitchen team. With a strong emphasis on seasonal British ingredients, creative menus, and quality execution, were proud to deliver memorable dining experiences in a beautifully restored Cotswold setting.?? What Youll Do:Work closely with the Head Chef to deliver consistently high-quality dishesHelp lead a small, dedicated kitchen team in a fast-paced environmentSupport with menu development, stock control, and maintaining kitchen standardsUphold excellent food hygiene and health and safety standards????? What Were Looking For:Proven experience as a Sous Chef or strong Junior Sous ready to step upPassion for British cuisine with a modern touchStrong leadership and communication skillsOrganised, reliable, and calm under pressure?? What We Offer:Competitive salary: £35,000

£38,000£8K+ in annual gratuities (further details on application)meal on shiftGenerous company discountsOpportunity to be part of a growing and respected hospitality groupA supportive and friendly team atmosphere?? Live locally? Great. Relocating? We may be able to assist the right candidate.If youre ready to bring your creativity and leadership to one of Oxfordshires favourite destination pubs, wed love to hear from you.Apply now with your CV and a brief cover note

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