About PyroA celebration of cooking over fire,

Pyro

is a bold, 95-cover restaurant in the heart of Borough from ex-HIDE Head Chef

Yiannis Mexis

. Showcasing refined Greek flavours, seasonal produce and a laid-back taverna-style energy, Pyro is all about food to linger over and service that feels like home. With a large outdoor terrace, open fire kitchen, and garden bar, were building a flagship team to help shape one of Londons most exciting new restaurants.Role OverviewAs an

Assistant Restaurant Manager at Pyro , youll be at the heart of our operation, working closely with the Restaurant Manager to lead the team and deliver flawless service. Youll inspire and develop the floor team, uphold high standards, and ensure every guest leaves with an unforgettable experience. With a strong presence on the floor, youll balance hands-on service with leadership, organisation, and problem-solving.Key ResponsibilitiesLead the team with confidence, setting the tone for warm, polished, and professional service.

Support the Restaurant Manager in daily operations, including floor management, guest relations, and team coordination.

Mentor, train, and coach team members, building confidence and consistency across service.

Deliver engaging table touches, guiding guests through the menu with knowledge and storytelling.

Handle guest feedback with professionalism, ensuring swift resolutions and turning challenges into positive experiences.

Maintain strong communication with the kitchen and bar teams to keep service smooth, dynamic, and energised.

Opening/Closing procedures

Contribute to creating a positive, inclusive, and high-energy working culture.

What Youll BringExperience as a Assistant Restaurant Manager in a premium and high-volume setting.

Confidence in leading a team and managing a busy floor.

Strong product knowledge with a passion for food, wine, and hospitality.

A calm, collected presence under pressure, with excellent problem-solving skills.

A team-first mindset, with the ability to inspire, motivate, and nurture others.

Ambition to grow into a Restaurant Manager role in the near future.

What We OfferUp to

£48,000 per annum DOE

5.6 weeks paid holiday

Staff meals during shifts

Staff discounts and regular team socials

Opportunities for progression into senior management

A dynamic, high-energy team environment

Birthday Off

Why Work With UsCulinary Excellence and Innovation

Work alongside Michelin-level chefs bringing fire-led cuisine to life.

Career Progression

Clear pathways to Restaurant Manager and beyond.

Competitive Compensation

Transparent pay and fair tronc system.

Work-Life Balance

Respectful rota planning and fair scheduling.

Development Opportunities

Ongoing training, leadership exposure, and personal growth.

Inclusive Culture

A welcoming, diverse, and people-first workplace.

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