We are a long-established, discreet Italian/Sicilian restaurant in the heart of Covent Garden. Our guests return for our warm, family-style hospitality, authentic Italian cuisine, and a place to feel at home in the middle of the city.

We are now looking for an Assistant Restaurant Manager to join our small, dedicated FOH team.ResponsibilitiesOpen and close lunch and dinner serviceLead FOH shifts, ensuring exceptional guest experiencesTrain, motivate, and supervise staffOversee reservations, floor operations, and guest feedbackMaintain high food safety and hygiene standardsSupport the owners with daily operational managementAssist in managing inventory levels, ordering suppliesHandle customer enquiries and complaints professionally, ensuring a high level of customer satisfaction.About YouPrevious experience as a Supervisor or Assistant Manager in a quality restaurantConfident, proactive, and hands-on

a roll-your-sleeves-up leaderPassionate about hospitality, food, wine, and guest serviceReliable, punctual, and personableKnowledge of Italian cuisine, wine, or language is a plus

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