As the Technical and Quality Manager, you will play a key role in ensuring the business remains compliant with current legislation and meets all customer requirements. You''ll be instrumental in maintaining and enhancing the quality systems, obtaining BRC, examining risk and performing corrective actions, while collaborating closely with cross-functional teams. Client DetailsBased in Oxfordshire, my client is a growing food manufacturer that produces its own brand, available in major UK retailers nationwide. They are expanding and seeking an experienced, hands-on Technical Manager to lead the Quality, Food Safety, and Technical departments. In this role, you''ll play a pivotal part in building the team and preparing for their first BRC audit.Description Design, implement, maintain, and improve the HACCP-based Quality Management System, ensuring compliance with BRC, SALSA, industry best practices, and legislative requirements.Review and enhance existing quality management policies and systems.Lead new product/process introductions, including specifications, product info, and proofing.Monitor factory hygiene, cleanliness, and housekeeping through floor audits and action plans for non-conformances.Manage corrective actions for non-conforming products, ingredients, and returns, ensuring quick resolution.Provide technical guidance, training, and support to other departments to raise technical awareness.Drive product, process, and environmental improvements to meet customer and leg