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Permanent

Sous Chef at Tom Kerridge Restaurant

City Of Westminster
money-bag 10000-500000 Annual
3025638559
Posted Today

Our heart, head and hands play a part in everything we do. By caring about the art of hospitality and perfecting every detail, we work together to uplift the lives of others. There is nothing quite like the satisfaction of providing an unrivalled service that is greatly admired. Kerridge''s Bar and Grill was the first London restaurant by Tom Kerridge and the Hand and Flowers team click apply for full job details

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