PRS are currently working with one of our biggest key clients in the UK who require an experienced Catering Manager for their healthcare site in East Cheshire. This is a full time permanent role with a salary of -35,000 to -40,000 dependent on experience.

The role offers an excellent work life balance with a Monday to Friday 8am to 4pm shift pattern. You may be require on the odd weekend but these would be over 6 to 8 week period to ensure the weekend operation is running smoothly. Although centred around a busy kitchen operation, you will have considerable office based duties involving menu planning and preparation, health and safety compliance and team management.

Key requirements

• Food Hygiene certifcate level 3 or higher
• Fresh food focused
• Clean and enhanced DBS or be prepared to have one done if successful
• Previous contract catering management experience preferably in the healthcare sector
• Excellent communication and strong leadership skills
• Strong on computer skills

If this is a role that interests you and you meet the above criteria, please get in touch to discuss further.
PRS are an equal opportunities employer.