Pay Rate: £15.08 per hourWorking Hours: Monday to Friday, 7:00am 3:00pmWe are looking for an experienced and reliable Chef to join our team and oversee the day-to-day running of a small kitchen operation. The role involves preparing fresh meals and lunches, managing a small team, and maintaining high standards of food quality, hygiene, and efficiency.Key ResponsibilitiesPreparing and serving high-quality meals and lunchesSupervising and supporting a small kitchen teamMaintaining cleanliness and food hygiene standardsEnsuring smooth daily kitchen operationsManaging food preparation in a timely and efficient mannerThis is a great opportunity for someone seeking a stable weekday role with excellent work-life balance.