Sous ChefCoastal Luxury Venue - DevonWe''re on the hunt for a talented

Sous Chef

to join the team at a

stunning coastal retreat

perched above the South Devon coastline. If you''re passionate about seasonal, locally sourced food and thrive in a fast-paced, premium kitchen environment - this is your next adventure.What''s in it for you?Salary from £40k DOE + Service and BonusStaff accommodation availableMeals on dutyExcellent work-life balanceCareer development in a creative, supportive kitchenAbout the Role:As Sous Chef, you''ll work closely with the Head Chef to lead a passionate brigade, delivering high-quality dishes with a focus on fresh, coastal flavours. You''ll bring energy, creativity, and leadership, supporting day-to-day operations and mentoring junior team members.You''ll need:Previous experience in a high-standard, fresh food kitchenA love for the sea, sustainability, and great produceStrong leadership and organisational skillsA cool head during busy serviceFlexibility and a hands-on approachReady to bring your skills to the edge of the coast? Apply now and let''s talk about your next chapter.

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