Cafe Sous Chef
Blue Arrow is currently recruiting for a Cafe Sous Chef to join a well established Cafe based in the heart of Swansea City Centre. Contract: PermanentSalary: 14- 15ph depending on experience ( 33,150p.a)Hours of work: Full time: 42.5 hours pw. Tues to Sat 7am-4pm shifts. Sunday and Mondays closed.Role Responsibilities:To support the head and Sous chef in the kitchen, delivering the very best standards of customer service and food serviceEnsuring all food hygiene regulations are adhered to and exceededPlating up meals and ensuring the presentation is of a high standardEnsure kitchen and back areas remain clean, tidy and a safe working environment at all timesGood teamwork skills and attention to detailExperience/ skills required: Cooking: 1 year experience as a minimum Food and Hygiene certificate Level 2Previous kitchen experience Ability to work at speed without compromising quality Able to cook a wide menu range of home cooked food If you are interested in this role, please submit your CV for immediate response and further information.Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.
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