Head Pastry Chef Fenstanton, Cambridgeshire Full Time £35,000 to £40,000, depending on experienceOur client, based at Unit 5 Beech Court, Fenstanton, is excited to expand their team with the addition of a Head Pastry Chef. This is a full-time position that offers a fantastic opportunity for anyone passionate about patisserie.They are looking for the right candidate to take their production to another level.Are you the right person for the job? The relevant candidate should have experience as a pastry chef or a Head pastry chefBe familiar with making pastries and petit gateaux, competent with chocolate work and be able to manage a teamStrong work ethic and ability to thrive in a fast-paced environmentGood communication skills and a positive attitudeAttention to detail and a passion for the craftCollaborate with the culinary team to plan and design pastry menusEnsure consistent taste, presentation, and quality of all pastries by maintaining high standards of hygiene, safety, and cleanliness in the kitchenEfficiently manage ingredient inventory, place orders, and monitor stock levels to avoid shortages or wastage What will your role look like? Prepare a variety of baked goods, including pastries, Petit Gateaux, chocolates and cakesFollow recipes and maintain high standards of quality and presentationAssist in managing inventory and ensuring a clean, organised workspaceCollaborate with team members to meet production goals and maintain efficient workflowsContribute creative ideas