NOTTO TO GOSTORE MANAGER / £45,000 - £50,000 per annumWe are NOTTO To Go, Londons answer to fast, best in class pasta, salads, burrata and focaccia. Our founders, Phil and Julian opened our flagship restaurant NOTTO in the heart of Piccadilly in 2022. Since that time, we have opened a second site, serving amazing pasta to our guests. What we have seen over the past few months, is a growing appetite for more convenient, quicker service style restaurants meeting a demand for people to eat on the go.We have decided to apply all of our knowledge and experience in delivering great food, a great working environment and grow a new version of what we currently doNOTTO TO GO.We are looking for an exceptional store manager who is passionate about optimising operations, driving performance and with a proven track record in developing a reputable To Go concept.ROLE / STORE MANAGER-

45 hours per week-

Oversee and look after our store-

Work hand in hand with the founders and head of projects-

Maintain and develop operational efficiency, quality control, costs and budgets-

Recruit an exceptional store team with a focus on staff morale, culture and training-

Implement and improve service processes while constantly looking for ways to innovate and drive the business-

Monitor and implement hygiene best practices in and out of service in order to maintain a 5* rating-

Stock control, rota and supplier management as well as reporting catering and delivery platform data-

Ensure NOTTO To Go continues to offer great customer serviceEXPECTATIONS / EFFICIENCY, COMMUNICATION, ENERGY-

Strong proficiency in leading your team and providing guidance and support when needed-

Ability to lead, organise and maintain your store-

Possess strong problem solving skills to identify issues and develop solutions-

Proficient in data analysis and performance matrix-

Communication skills and strategic thinking-

Positive energy and dedication to the teamEXPERIENCE REQUIREMENTS / 2-3 YEARS-

You must have 2-3 years within a reputable QSR operation at a managerial / operational level-

Multi-site experience-

Ability to commit full time-

A desire to develop your career in hospitality, we are looking to grow you to a multi-site Operations Manager

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