Staffline are Hiring!Do you have experience working as a BAKER, in fast-paced Food manufacturing?Do you have a good understanding of Food Hygiene and Food safety regs?Are you Team-focused and self-directed?If YES, we would love to hear from youJob Title-BakerPermanent vacancyMusic whilst you work, great team, Staff shop discounts!Working DaysMonday, Tuesday, Wednesday, Thursday and Saturday (finish is 12 noon on Saturday)6am-2.00pm£13.40 per hrIn your role as a Baker: Preparing ingredients as per food recipes and production standardsOperating food processing machinery and equipmentResponsible for the baking/cooking processAssembling and packaging food productsLabellingInspecting and verifying the quality and quantity of food itemsMaintaining cleanliness and hygiene in the production area to meet health and safety standardsCleaning and re-assembling equipment To be considered for the permanent role of Food Production Operator: An experienced BakerKnowledge of machines in a manufacturing settingExperience working in fast-paced Food Manufacturing.Ability to accurately follow Food Hygiene and Food Safety regulationsCommitted to quality, safety, and communication.Team-focused and self-directedProcess driven For further details, please apply