Job Title:-Catering Supervisor
Contract Type:-Permanent
Location: Manchester
Hours:-40 per week, 5 out of 7 days including weekends
Pay rate:--13.50 per hour
-
The successful candidate will play a key role in delivering excellent customer service, supporting a team, and ensuring high standards across all catering operations.
-
Job Spec:

• Lead and support the catering team to deliver consistent, high-quality service
• Maintain excellent client relationships and respond proactively to their needs
• Ensure compliance with health, safety, and food hygiene standards
• Oversee food preparation, portioning, and presentation
• Monitor team performance and support training and development
• Manage stock, ordering, and daily operational paperwork

• Free on-site parking
• Access to employee benefits portal with hundreds of discounts
• Online GP access
• Apprenticeship schemes.

• Supervisor or Management experience ideal
• A positive attitude is essential.
• Catering experience is helpful but not required.