Sous Chef Gastro PubFull-time | Permanent | £35,000+ TRONC and Tips | Live-in options availableAre you ready to step up in your culinary career in a vibrant, growing hospitality group?Were looking for a passionate

Sous Chef

to join our talented kitchen team.From weddings and private events to busy weekends with regular guests, every day brings something new

and we''re looking for someone who thrives in a fast-paced, high-quality environment.?????

What youll be doing:Leading the kitchen team in a busy service when the Head Chef is awaySupporting the Head Chef with day-to-day kitchen operationsOverseeing food quality, prep, presentation, and ensuring spec standards are metHelping to manage stock, ordering, GPs and kitchen administration using our

Procure Wizard

systemMaintaining high standards of food hygiene and kitchen safetySupporting and developing junior chefs through training and coaching??

What were looking for:A confident, organised chef with experience at Sous level or a strong CDP ready to step upLeadership skills and the ability to keep calm under pressureA genuine passion for fresh food and consistent qualityStrong understanding of food safety regulations and kitchen procedures??

What youll get in return:Salary of £35,000

plus TRONC, tips, and paid overtimeFree food on duty50% off food for you and up to 3 guests across all sites50% off hotel rooms at our 7 pubs with rooms28 days holiday

and workplace pensionFull training and development opportunities

including apprenticeships and career progression across our 10 growing sitesReferral and recruitment incentivesFree on-site parking and cycle-to-work schemeCompany events and a friendly, supportive team culture

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