Chef de PartieUp to £33,000 Billericay, Essex Join a highly regarded modern British restaurant in Billericay, set in the Essex countryside between Basildon and Brentwood. Known for its creative, seasonal menus and strong local following, this is a busy, quality-driven kitchen working with fresh, locally sourced ingredients.The RoleRun your section with confidencePrepare and deliver high-quality, seasonal dishesMaintain consistent standards in a fast-paced environmentSupport the team during busy serviceAbout YouExperience in a fine dining or rosette-level kitchenPassionate about quality, seasonal foodStrong team player with a calm, organised approachAble to perform under pressureDriving licence desirableWhat''s on OfferSalary up to £33,000Excellent tipsCareer progression opportunitiesMeals on dutyApply now to join a creative and ambitious kitchen team.