A role for a creative, passionate chef who enjoys autonomy and variety. A distinguished 4-star hotel on the Cornish coast, known for exceptional food and warm, personal service, is seeking a Senior Chef to join our small, flexible kitchen team. Set within a relaxed country-house environment by the sea, we offer an inspiring workplace with stunning surroundings and a friendly, supportive culture. This position is ideal for a calm, capable chef who thrives when trusted to work independently, enjoys creative menu involvement, and prefers the freedom of a light-brigade kitchen without the pressures or politics of a large team. Why This Role Is Special Creative input into function menus and private diningAutonomy over day-to-day kitchen standards and organisationVariety across breakfast cover, functions, prep, and productionOwnership of key systems including food safety, allergen control, and GP protectionSupportive, friendly environment with no big-brigade hierarchy Key Responsibilities Production and Prep Leadership Plan and manage weekly prep around the function diary and breakfast coverLead production for 2-3 weekly functions (approx. 20 covers each)Maintain clear prep lists, labelling, date coding, and stock rotationControl waste through accurate portioning and disciplined ordering Event Delivery Support menu design and costing for functions and private diningRun functions confidently from prep through to serviceEnsure consistent presentation, timing, and qualityMaintain s