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Permanent

Food Service Manager (1 year relevant experience required)

Wandsworth
money-bag Negotiable
2F43C3339EC08FC70F5BC7E5155C1C8E
Posted Yesterday

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Join our teamWe are a global leader in future-of-work solutions, bringing a hospitality-driven experience to the workplace. We serve as a partner, not just a place, for our clients and members, offering concierge-style services, dedicated support teams, and in-house resources, allowing our clients and members to focus on what they do best.The passion our company has for creating impactful work experiences for our clients extends to all of our employees as well. If youre interested in helping us provide inspiring and unforgettable moments, consider joining our team.02 Hospitality-drivenConvene is first and foremost a hospitality company that operates within the meeting, event, and shared workplace industries. Our clients evolving needs drive our passion for innovation and motivate us to constantly develop new creative solutions. If youre a creative problem solver who doesnt settle for good enough, youll feel at home here.We offer our employees a 401K with employer match, financial wellness education, life insurance, and transit incentives. We also prioritize professional advancement, offering a robust catalog of online learning opportunities and workshops focused on leadership development, professional growth, and skills-based training.Employees have access to generous paid time off, including paid holiday breaks and birthday PTO to promote work-life balance and wellness. We also offer an Employee Assistance Program, Parental Leave, and a variety of perks and discounts to support your everyday life.We prioritize a balance of in-person collaboration and flexible remote productivity with our hybrid work policy. Diversity and inclusionAt Convene, we are committed to becoming 1% better every day, which includes a strong and ongoing focus on diversity, equity, and inclusion (DEandI). With the support of our leadership team and Employee Resource Groups (ERGs), we collaborate and seek out input in order to foster a diverse and inclusive environment.Enabling those who want to give back or grow, we offer an annual application-based paid sabbatical program to those who want to invest in their communities.Were looking for a visionary culinary leader to shape the future of food at Convene across the UK. As our

Head of Food

or as we call it,

Head of Culinary

youll set the standard for excellence, creativity, and consistency across all our kitchens. With a deep appreciation for the UKs rich and diverse food scene, youll drive innovation, champion quality, and foster a positive, empowering kitchen culture.Lead the adaptation of these concepts, and generate UK-specific menus, leveraging local ingredients, suppliers, catering to the distinct preferences of the British market while aligning with our global culinary vision.Leadership and Culture Building:

Provide inspirational and hands-on leadership to UK kitchen teams, establishing and upholding the highest food standards. Cultivate a positive, collaborative, and high-performing kitchen culture, fostering an environment where creativity thrives, and staff are motivated, trained, and committed to excellence.Oversee and optimize all aspects of UK kitchen operations, ensuring meticulous adherence to standardized recipes, advanced culinary techniques, and stringent food safety and hygiene protocols.Ensure full compliance with UK food safety legislation, allergen regulations, and HACCP protocols across all venues. This includes the management of regular internal audits and Environmental Health Officer (EHO) inspections to consistently maintain or exceed required standards.Talent Development:

Design and implement comprehensive training programs and workshops for UK culinary staff. Your focus will be on enhancing their skills, promoting professional growth, fostering teamwork, and ensuring consistency in food quality and presentation across all locations.Pipeline and Brand Enhancement:

Forge strategic partnerships with local UK culinary schools and educational institutions to enhance the brand''s visibility within the culinary community and create a robust pipeline of early talent.Quality Assurance:

Conduct regular, strategic audits and inspections to rigorously monitor food quality, portion control, and compliance with all operational and hygiene standards.Cost Management:

Proactively identify challenges and implement effective, cost-efficient solutions that streamline processes, enhance efficiency, and ensure outstanding customer satisfaction without compromising quality. Project and Transition Oversight:

Coordinate and strategically manage significant culinary projects, including new kitchen openings, renovations, or large-scale special events, ensuring seamless execution and minimal disruption to ongoing operations.Ten+ years of progressive culinary and kitchen leadership experience, ideally within high-volume, complex food service operations, including large-scale catering operations, with a significant portion in a strategic or directorial capacity.Demonstrable experience in international culinary collaboration, with a proven ability to adapt global concepts to local market tastes and sourcing.Extensive experience in menu development, culinary innovation, and quality assurance at a multi-unit or regional level.Comprehensive knowledge of food and catering trends, with an acute focus on premium quality, efficient production, meticulous food safety compliance (HACCP, UK regulations), robust food cost controls, and impeccable presentation.Convene is a global hospitality company that manages a growing portfolio of lifestyle brands focused on revolutionising the way people meet, work, and gather. We create hospitality-driven experiences and uniquely designed destinations across its various brands with the singular mission of fostering human-to-human connection. venues by Convene, and Convene Signature, offering clients multiple products including event venues, meeting rooms, flexible office spaces, and building amenity centers. With hospitality at its core, each brand and product offers on-site culinary, in-room A/V, production services, and dedicated hospitality staffing resources. S. and UK, and with a growing footprint of flexible office space, the Convene portfolio has a network of nearly 40 locations across nine global cities.- Employee Assistance Program: well-being support and personal advice programme

Time Off and Work-Life Balance-25 days annual leave plus bank holidays, and company sick pay- Financial Support and Benefits- Interest-free loan for rail season tickets and further education- Subsidised bicycle purchase through Cycle to Work scheme

Professional Development and RecognitionContinuous professional and personal development supportEmployee recognition and reward programs to mark achievements and milestonesCommunity and ImpactOpportunities to volunteer, donate, and participate in community give-back initiativesConvene is committed to building an inclusive and diverse workforce. indicates a required fieldPhone

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