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Permanent

Multi Skilled Site Engineer

Daventry
money-bag £46000/annum
223933241
Posted Today

This is a great opportunity for a multi-skilled Engineer to join a small team of Engineers within the Food Industry.

Our client is market leader in the bakery sphere with-Daventry site focussing on tray bakes such as brownies, flapjacks,tiffin, rocky road etc. for leading supermarkets and coffee houses.

Shift pattern:

  • Monday to Friday. Shift time likely 10:30 to 19:00
  • Overtime available

As one of our highly skilled engineers you will:

  • Execute inspections/verification tasks as defined in the Maintenance Plan
  • Execute maintenance activities and record on E-Maint PPM System .
  • Ensure maintenance tools and equipment are in good condition
  • Work on a variety of equipment: Cutting and packaging equipment, Depositing and cleaning equipment, Motors and pumps, Emergency Lighting, Electrical fault finding, DAF Plant
  • Ensure good housekeeping/maintenance in all buildings and facilities, including 5S
  • Ensure utilities operation, control and maintenance
  • Record all interventions/observations according to work instructions
  • Support external contractors/technicians in activities relating to maintenance/utilities
  • Participate in continuous improvement programs including 5S, RCA & 5 Why and Daily Review meetings
  • Participate in training programs & coach others & nurture
  • To support and motivate productions teams in carrying out machine inspections and basic maintenance
  • To adhere to all Food Safety and Environmental legislation
  • To adhere to all Health & Safety requirements
  • To participate in small project work as requested by management
  • To demonstrate commitment to the food safety and quality culture activities at site, alongside the values of our business PPM (Planned preventative maintenance) & Reactive breakdown maintenan

Requirements

  • Time Served or engineering qualifications
  • 17th/18th Edition
  • Capable of self-management
  • Strong technical background
  • Must have previous relevant experience in the food industry
  • Good verbal and written communication skills
  • Flexibility to ensure cover is provided on all shifts during periods of holiday etc.
  • Attention to detail
  • Possess good electrical & mechanical skills

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