NEW OPENING

The Ivy Collection | NottinghamOur journey continues as The Ivy Collection arrives in Nottingham. Set in the heart of this dynamic and historic city, our newest location brings timeless elegance, warm hospitality, and exceptional food to a new audience. Were building a team that reflects the energy of the citypassionate, committed, and ready to make an impact from the very start.Job Description:As Senior Sous Chef , you will serve as the right hand to the Head Chef, ensuring seamless kitchen operations

and

integrating

the best practices you have learnt during your career.The Senior Sous Chef will lead the kitchen from the main pass,

guiding

the team through busy services ensuring

every dish meets our

high standards

.Responsibilities:Assist

with wastage, GP and Labour controls.Assist

in scheduling, staffing, and performance management of kitchen personnel.Ensur

e

that

every dish

in prepared

and

executed

to the highest standards.Ensuring correct prep levels by our dedicated prep team.Ensuring deliveries and stock are put away correctly by the Goods Receiver.Precise ordering to ensure full menu availability and minimum wastage.Ensuring every service is the best it can be.Lead the team through positive and

constructive

methods.Daily due diligence.Looking after s

taff wellbeing.Ensure compliance with health and safety regulations.Train and mentor kitchen staff to

maintain

high food standards

.Pioneer

a positive work environment and fostering teamwork.Requirements:Previous

experience as a

Senior

Sous Chef

or similar role

in a busy kitchen environment.Strong culinary skills and a passion for quality

.Leadership abilities with excellent communication and interpersonal skills.Strong understanding of EBITDA

and GP.Understanding

PnLs

to make positive cuts

increasing

overall profit.Ability to thrive in a fast-paced, high-pressure environment.Experience in

Leading

a large kitchen team.Benefits and rewards:Competitive Industry pay

(based on salary and Tronc)

.Additionally, all managers receive an element of variable tronc

.Extra holiday allowance

for length of service, up to 5 extra days after 5 years

.50% staff discount

for you and up to 3 friends when you dine in our restaurants.Celebrate career anniversaries, with a

gift voucher

to dine in our restaurants.Career Development and Training

, including Apprenticeships.You can take

your Birthday

as a day

off

- Guaranteed!Access to discounts

on 100s of retailers, health, entertainment, travel and more.Join our culinary team

as Senior Sous Chef

and contribute to delivering exceptional dining experiences

.The Ivy Collection

is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.About us:

Our shared CARING values help create an environment where we are happy, and engaged and we care for ourselves, our colleagues, our guests, and we celebrate our individualities and differences.

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