Sous Chef, The Pelican - LondonAre you passionate about creating exceptional dishes and being part of a dynamic, fast-paced kitchen team? We''re looking for a talented and dedicated Sous Chef to join us at The Pelican! The Pelican, a part of the Public house group, is a welcoming and vibrant pub offering exceptional dining and drinking experience with a relaxed and friendly atmosphere. We take pride in serving high quality food and beverages, while delivering outstanding customer service. We''re on the hunt for talented and driven Sous Chef to join our team. Salary - up to 45,000 base salary + service charge (circa 15,000 per annum)What''s in it for you as a Sous Chef: 50% off food and drink in our pubs for a table of up to 4 people. Every penny of service charge goes to the people who work in our restaurants, including our kitchen team. Access your tips weekly in your digital tip jar.Access to Benefits platform with hundreds of discounts on shopping, gym memberships, holidays, bars, restaurants + more.24/7 Health and Wellbeing support, access support lines anytime for your mental, physical and financial health. Celebrate your 1-year work anniversary with an overnight stay in the Cotswolds, on us!Access to Stream, A financial wellbeing platform, helping you manage, save and access up to 50% of your earnings in advance of payday. Earn more with our employee referral scheme. Delicious staff meals on shift.Career progression opportunities, on going training to develop yourself