Looking for a Chef de Partie/Sous Chef for ongoing work What You''ll Be Doing:Preparing and cooking dishes using fresh ingredientsAssisting in the day-to-day running of the kitchenSupporting the Head Chef with menu planning, stock control and hygiene standardsEnsuring food is prepared to a high standard and delivered on timeMaintaining a clean and organised workstation at all timesWhat We''re Looking For:Previous experience as a Chef de Partie or Sous Chef in a similar environmentA strong passion for cookingGood communication and teamwork skillsA positive attitude and willingness to learnLevel 2 Food Hygiene