Location: Chesham Contract: Full-Time, Permanent Salary: MPS/UPS + TLR A high-achieving and inclusive school in Chesham is seeking a Head of Food Technology to lead a flourishing subject area within a forward-thinking DT faculty. The department enjoys strong student engagement, well-resourced kitchens, and an ethos centred on healthy living and practical learning. School Highlights: Purpose-built Food Technology classrooms and specialist facilities A popular GCSE curriculum in Hospitality and Catering Enrichment clubs including cookery, baking, and nutrition Enthusiastic and respectful students Excellent support for curriculum development and leadership Key Responsibilities Include: Leading Food Technology curriculum planning and delivery Supporting a team of teaching and technical staff Promoting food safety, health, and sustainability in lessons Developing student confidence and independence through practical learning Contributing to wider DT leadership and enrichment Who Should Apply: A qualified teacher of Food Technology with leadership experience or potential Strong practical skills and a passion for student learning Excellent classroom management and organisational ability A collaborative approach to departmental leadership An Enhanced DBS