Junior Sous Chef £17 to £20 per hour + Live in availableProgress your career by the coast in a vibrant, high-quality kitchenWe''re recruiting for a Junior Sous Chef to join a well-established and highly regarded venue on the Isle of Wight for the summer season through to the end of September. This is a fantastic opportunity for a passionate chef to step into a role that offers creativity, development, and a unique seaside lifestyle.Working as a Junior Sous Chef on the Isle of Wight, you''ll be part of a supportive kitchen team, gaining exposure to fresh, seasonal cooking while building your skills in a fast-paced environment.Why apply / What''s in it for you?You''ll earn £17 to £20 per hourYou''ll have Accommodation available, reducing living costsYou''ll gain hands-on experience developing menus and new dishesYou''ll work in a positive, team-focused kitchen environmentYou''ll enjoy the lifestyle benefits of working on the Isle of WightKey Responsibilities:As a Junior Sous Chef, you will play a key role in the kitchen:Support the team in delivering high-quality dishes and guest experiencesConsistently produce dishes to a high standardAssist with menu development, including new recipes and specialsMaintain excellent food safety and hygiene standardsWork closely with front-of-house to ensure smooth serviceWhat we''re looking for:To succeed as a Junior Sous Chef, you should have:Previous chef experience working with fresh produce at a good standardExperience in a fast-paced kitc