Chef de Partie - Fresh, Seasonal Food - Quality-Led Hospitality GroupLocation: MarlowSalary: Up to £34,000A fantastic opportunity for a Chef de Partie to join a fast-growing, quality-driven hospitality group known for its exceptional food and service. This is a company that takes pride in delivering fresh, seasonal dishes with classical technique and modern flair - all made in-house and from scratch.The Role:Take ownership of your section, maintaining consistency and precision in every dish

Work with premium ingredients in a fast-paced, supportive kitchen

Collaborate closely with a skilled brigade and grow your technical skillset

Maintain high hygiene and safety standards across all service periods

The Ideal Candidate:Previous experience as a Chef de Partie or strong Demi ready to step up

Passionate about seasonal cooking and classical techniques

Organised, calm, and positive on shift - a real team player

Eager to learn and grow within a dynamic and ambitious business

What''s in it for you:Competitive salary up to £34,000

High-quality training and real opportunities for progression

A fresh food kitchen - no shortcuts, no corners cut

A supportive, people-first culture that values your development

If you''re ready to be part of a talented team that puts food and standards first, this could be the perfect next step in your career. Apply today to find out more.INDBOH

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