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Temporary

Chef de Partie

Chipping Norton
money-bag £36,000 per annum
FAF5B610675E656A59D06484DBCD7684
Posted Today

Excellent New Chef Opportunity at Popular Country Dining Pub and Restaurant

A Fantastic opportunity had arisen at our client based in Kingham for a Chef de Partie or experienced and ambitious Commis Chef to work in their award winning country dining pub and restaurant.Salary and BenefitsSalary package worth £36k (Basic 32k + tips)48 hours - 4 day working week - 3 days offLive in availableHolidays, Meals and BenefitsWork in a modern kitchenThe RoleReporting to and supporting the Head ChefInput into menu ideas for the bar and restaurantUsing fresh seasonal ingredients to cook to AA rosette levels

The PersonYou will already be a Chef in a Restaurant or Pub with AA rosette level kitchen or higherAble to work unsupervised and be confident communicatorHighly motivated and focused. Positive can do attitudeSteady Career History

Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now.

TPBN1_UKCT

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