The Pilchard Inn, Burgh Island, DevonSalary: £30,000 + Overtime + GratuitiesContract Type:

Full-Time, Permanent

Cook with Purpose. Create with Passion. Work Somewhere Iconic.

Tucked on the edge of Burgh Island,

The Pilchard Inn

is a characterful and historic pub with unbeatable views and a reputation for delivering exceptional food in a truly unique setting.

Were looking for a committed

Chef de Partie

to join our small but mighty kitchen team, delivering high-quality, high-volume seasonal food that delights both locals and visitors.

The Role

This is a hands-on role in a compact, high-energy kitchen that punches well above its weight. You''ll run your own section confidently, preparing fresh dishes for our relaxed lunch service and a more elevated evening menu.

If you thrive under pressure, take pride in precision, and love working with fresh, seasonal produce, this is your perfect kitchen.

Key Responsibilities

Run your section efficiently during prep and service

Cook dishes to spec using locally sourced, seasonal ingredients

Support a changing menu with both pub classics and refined evening dishes

Maintain a clean, organised, food-safe work environment

Collaborate with a tight, supportive team under pressure

Assist with stock control, labelling, and kitchen systems

About You

Experience as a CDP or strong Demi CDP in a fast-paced kitchen

Comfortable with both volume service and quality execution

Proactive, adaptable, and calm under pressure

Punctual, dependable, and a strong team player

Genuine passion for well-crafted, honest food

Working Hours

40 hours per week across 5 days (flexibility essential)

Evening and weekend availability expectedespecially during peak season

Accommodation

Live-in accommodation available in subsidised staff housing (subject to availability)

Important Information

Due to our remote island location,

live-out applicants must have a car and valid UK driving licence

Applicants must have

the right to work in the UK

we cannot provide visa sponsorship

Why Join The Pilchard Inn?

Cook in one of the UKs most iconic island locations

Work with a small, passionate team that supports each other

Competitive salary with monthly gratuities

Excellent quality staff meals while on shift

Staff discounts and wellbeing support

A truly rare opportunity to live and work somewhere extraordinary

Step into the kitchen at The Pilchard Inn and be part of something truly special.

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