Gi Group are currently recruiting for Service Chef''s to join our award-winning clients'' culinary team based in Hunmanby, Filey. This is a full-time permanent position working 5 out of 7 days with 1 weekend off every 4 weeks. All applicants are required to initially send their CV to register interest in which Gi Group will call for an initial interview via Teams. Job Overview The ideal candidate will have a strong background in restaurant kitchen operations, demonstrating exceptional quality skills. As a Service Chef, you will be responsible for overseeing food production, ensuring food safety standards are met, and creating an inviting atmosphere for guests through high-quality food preparation and service. This role requires a commitment to excellence in hospitality and the ability to supervise the plating up of food and help the team thrive in a fast-paced environment.Responsibilities Assist the kitchen team to ensure efficient operation and high-quality food production and service. Oversee aspects of food preparation, ensuring dishes are prepared to the highest standards. Maintain strict adherence to food safety regulations and hygiene practices. Ensure that as a member of the kitchen staff you are fostering a positive team environment. Ensure that all kitchen equipment is maintained clean and in good working order. Address any customer feedback or concerns promptly and professionally.Experience Proven experience as a Chef in a restaurant or similar kitchen environment.