Chef de Partie

package to £34,000 plus live inA beautiful country inn with a popular restaurant and wonderful garden with views over the Sussex Downs. It is independently owned and run by a team of hospitality professionals, who pride themselves on the superb cuisine and excellent choice of local wines and beers.With a brigade of 4 chefs, they prepare a regularly changing menu to reflect the seasons.Everything including the bread is made in house using the finest fresh produce and this is all sourced locally where possible. As Chef de Partie you will have the opportunity to train on all sections of the kitchen and input your ideas onto the menus.Benefits include:Generous salary + tipsFree live in accommodation onsiteSensible working hoursGreat team in placeExcellent trainingProfessional owners who appreciate and care about their staffThe ideal candidate will have had previous experience within a professional, fresh food kitchen and have a genuine love for cooking and hospitality.There is a talented Head Chef running the kitchen and you will receive a superb training in all aspects of cooking and running a kitchen.

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