Are you an experienced Sous Chef and Head Chef looking for flexible and rewarding work£

Berkeley Scott is recruiting talentedandnbsp;agency chefsandnbsp;to work across a wide range of clients, including:

• Schools
• Contract catering sites
• Care homes
• Hotelsandnbsp;and restaurantsandnbsp;andnbsp;
• Corporate venues
• Hospitality and events

Whether youandrsquo;re seeking ongoing placements or flexible shifts, we can help you find the right fit fast!

Requirements:

• Minimumandnbsp;1 year of experience as a Sous Chefandnbsp;or above
• Must hold (or be willing to obtain)andnbsp;Food Safety Level 2 and Food Allergenandnbsp;Awarenessandnbsp;certificates
• Strong understanding of kitchen operations and health andamp; safety standards
• Ability to work independently and adapt to different environments
• Valid Right to Work documents

What We Offer:

• Competitive hourly pay starting from andpound;17.00 andndash; paid weekly
• Flexible working hours and shift options
• Opportunities across a variety of venues
• Full support from the Berkeley Scott team
• Fast online onboarding process andndash; get registered and ready to work in no time

If youandrsquo;re ready to take the next step in your chef career and enjoy the freedom of agency work, weandrsquo;d love to hear from you!

Kellan Group (including all of our brands, Berkeley Scott, RK and Quantica) are committed to promoting equal opportunities to people regardless of age, gender, religion, belief, race, sexuality or disability. We operate as an employment agency and employment business. Youand#39;ll find a wide selection of vacancies on our websites