We are recruiting for a Cook to work on a rotation of 3 days on - 3 Days off- 7-5.30pm:

Key Responsibilities:

* Plan, prepare, and cook balanced meals in line with school dietary guidelines

* Manage kitchen operations, including food ordering, stock control, and hygiene standards

* Lead and support kitchen assistants to ensure smooth service

* Maintain a clean, safe, and compliant kitchen environment

* ...