Head Chef - English & Italian Fine Dining - Liverpool City

What we''re looking for:A proven leader with experience in fine dining or luxury hospitality.A knowledge of both Italian and English culinary traditions.Strong organisational skills and the ability to lead, inspire, and develop a team.A passion for sourcing exceptional ingredients and delivering consistently outstanding dishes.Creativity balanced with respect for tradition.
Your role:Lead all aspects of kitchen operations, from menu creation to cost control.Maintain the highest standards of food quality, presentation, and consistency.Foster a positive, professional, and collaborative kitchen culture.Work closely with management to ensure an exceptional guest experience that reflects the Antinori heritage.
Package and Benefits:£45,000 yearly salary.48-hour contract.Performance-based incentives.The chance to work in one of London''s most elegant and high-profile Italian dining rooms.Opportunities for professional growth within a prestigious global brand.#MCG1TPBN1_UKCT
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