We re looking for a passionate and reliable Chef de Partie to join the kitchen team at our vibrant hotel in North London. This is a great opportunity for a skilled chef who s ready to take the next step in their career and thrive in a fast-paced, professional kitchen environment.You ll work alongside a talented brigade to deliver consistently high-quality dishes across breakfast, lunch, dinner, room service, and events supporting both à la carte dining and banqueting operations.Key Responsibilities Prepare and cook dishes to a high standard within your sectionSupport the Sous Chef and Head Chef in daily operationsEnsure consistency, quality, and presentation in all food producedMaintain a clean, safe, and organised work environmentMonitor stock, minimise waste, and follow all food hygiene standardsAssist with training junior staff and apprentices as required What We re Looking For Previous experience as a CDP or strong Commis Chef ready to step upConfident across various sections of the kitchenEnthusiastic, punctual, and a strong team playerGood knowledge of food safety and kitchen best practicesA positive attitude and willingness to learn and grow within the role What We Offer Competitive salary + service charge/tipsMeals on dutyUniform providedOpportunities for training and internal progressionSupportive team culture in a well-established hotelStaff discounts across hotel services 28 days holiday (incl. bank holidays), increasing with service