Sous Chef - Fine Dining Join Our Luxury Hospitality Team in Northampton! We''re seeking a dynamic and experienced Sous Chef to help deliver an exceptional culinary experience in a high-performance, luxury hospitality environment. As a key member of our kitchen team, you''ll play a vital leadership role in ensuring the kitchen operates smoothly and efficiently while upholding the highest standards of food quality, safety, and presentation. What We Offer: Competitive Salary Free Event Passes to Motorsport Events Permanent Contract: 40 hours per week Opportunities for Growth: Potential to progress to Head Chef, Executive Chef, or specialised roles like Pastry Chef or Saucier Key Responsibilities: Kitchen Operations: Support daily kitchen operations and menu execution, maintaining consistency and excellence in food quality Leadership: Lead by example, creating a structured and inspiring kitchen environment, and mentoring junior team members Culinary Excellence: Maintain high culinary standards, assist in creative menu development, and ensure dietary needs and allergen protocols are strictly followed Sustainability: Champion sustainable practices, including local sourcing and waste reduction Food Safety: Ensure full adherence to food safety and hygiene regulations What We''re Looking For: Experience: Minimum 2 years'' experience as a Sous Chef in a luxury or high-end hospitality setting Skills: Strong leadership, communication, and organisational skills Qualifications: Food S