Hospitality - Commis Chef - 10 Harewood Ave, London Lexington is an award-winning contract caterer that focus on providing great food and service to customers. To do this we need fabulous people and we work hard to create an environment where our team members feel engaged, inspired, valued and enjoy what they do. What you''ll be doing As a Commis Chef you will work alongside the Chef de Partie. Responsibilities: Ensure thorough and up to date knowledge and understanding of menu and special offers in order to provide relevant information to customers and clients Be responsible for smooth operation of relevant equipment reporting any maintenance issues in line with procedures Operate the till point as required, ensuring correct procedures are used Ensure full area of responsibility is clean, neatly presented and stocked at all times Ensure that COSHH, Food Safety and Health and Safety regulations are adhered to and any incidents are reported in line with procedures What can you bring? In this role: Genuine interest in customer service excellence Focused on the front line Excellent communication skills and a team player Catering experience essential Working Pattern: Monday - Friday 40 hours p/w Our way of saying thank you At Lexington, we strive to ensure that our colleagues feel appreciated and rewarded, which is why we offer generous rewards and benefits in exchange for your dedicated efforts. FREE On-Site Lunches: Savour delicious and healthy meals, on us, every